Ayse – Les Perles du Mont Blanc 2010 – 2010
A typically mountain bubble Vintage : 2010
Colour : Sparkling Wine of Savoie AOP
Grape(s) Variety(ies)
100 % Gringet
Old native grape variety of Savoie.
Terroir
Exposure: SouthHeight: 450 mChalky scree slope of Chablais Mountains: little stones.Glacier sediments: clay and limestone strata.
Plot yield: 55HL/Ha
Vinification
Traditional: no yeast, rough filtration on white earth.Produced according to the method of the Champagne area and grown two years on slats.
Proof: 12,5 °
Tasting Notes
Floral and fruity nose. Mouth characterised by its delicacy and its minerality.It will happily go along with all kinds of receptions, both with an aperitif and with a desert and why not during the whole meal if one wants to make the pleasure last.Preservation: 2 to 3 years.
Service temperature: 8°C (40°F).
Comments
As light and fresh as the mountain air.